Mainly three tropic levels in food chain
*.producers
.*consumers
.*decomposers
*producers
.producers make their own food.
.Green plants use energy from the sun to prepare food
.producers are on the bottom of the food chain
*consumers
.organisms that do not make their own food.
.Another term for heterotroph is consumers because they consumer other organisms in order to live
Mainly three types of consumers
.herbivores
..carnivores
...omnivores
Herbivores
Plant eating animals
Eg Deer and goat cow giraffe elephant
carnivores
flesh eating animals
Eg Lion leopard tiger etc.
omnivores
both plants Dog cats
both plants and flesh eating animals
eg cat and dog bear etc
*
Decomposers
.micro organism that are able to break down large molecules into smaller parts.
.Decomposers return the nutrients that are in a living thing to the soil .
ex Bacteria ,fungi
How do changes in producer populations affect consumer populations in an ecosystem?
What is the significance of decomposers in the relationship between producers and consumers?
How do human activities impact the balance between producers and consumers in natural habitats?
What are some examples of producers in different ecosystems, such as forests, oceans, and grasslands?