Sreeshan
Brownian motion is the random, erratic movement of microscopic particles suspended in a fluid (liquid or gas), caused by collisions with the molecules of the surrounding fluid. It is an important phenomenon in physics and chemistry.
1. Observation:
• Discovered by Robert Brown in 1827 while observing pollen grains in water.
• Under a microscope, he noticed that the pollen grains moved randomly, even in the absence of external forces like currents or shaking.
2. Cause:
• The fluid's molecules are in continuous motion due to their thermal energy.
• These molecules collide with the suspended particles, transferring momentum in random directions.
• Because the collisions are not uniform or balanced, the suspended particle is "pushed" erratically, leading to zigzag or unpredictable movement.
3. Key Factors Influencing Brownian Motion:
• Temperature: Higher temperature increases the motion, as fluid molecules move faster with greater energy.
• Particle Size: Smaller particles exhibit more noticeable Brownian motion because they are easier to move by collisions.
• Viscosity of Fluid: Higher viscosity reduces the intensity of motion by dampening collisions.
• Density of the Fluid: More dense fluids cause more frequent collisions, affecting motion.
• Molecules in a fluid are in continuous motion due to thermal energy.
• These molecules collide with the suspended particles, transferring momentum and causing the particles to move in a zigzag pattern.
• The motion is more noticeable in smaller particles because larger particles require more energy to move.
Visualizing Brownian Motion:
Imagine dust particles floating in sunlight. The erratic motion you observe is similar to Brownian motion but occurs on a microscopic scale. Each tiny particle is constantly "hit" by air molecules, causing the random motion.